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How to become a culinary chef? Becoming a chef requires practice. Small-size practical classes allow you to work both individually and as a part of a team under the expert guidance and personal attention of the Academy’s chef instructors. 

At the Golden Chef College of Culinary Arts you are given the opportunity to actively develop your professional competence as a culinary chef through this programme. 

Internships to Become a Real Culinary Chef
The internship opportunity is an important part of the culinary programme. You will learn and practice basic culinary skills in the real life environment of the hotel kitchens. From this training you will develop your performance and communication skills with in house colleagues or customers. It is an exciting challenge! Gain real ‘on-the-job’ experience in order to give yourself the best possible start to your career.

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